Cerasuolo di Vittoria
Giambattista Valli

Feudi del Pisciotto

Cerasuolo di Vittoria is the first and only Sicilian DOCG wine. A wine with a great personality obtained through the vinification of the Frappato and Nero d’Avola grape varieties. It has been included in the "Tre Bicchieri 2020" list by Gambero Rosso. A wine with a very intense and persistent scent reminiscent of ripe pomegranate, a deep cherry red colour, it is warm and full-bodied in the mouth. Drawn by Giambattista Valli, the label recalls the elegance and the finesse of this wine that best expresses the character of the Cerasuolo di Vittoria DOCG.

Cerasuolo di Vittoria
Giambattista Valli



TYPOLOGY: Red with great structure and longevity

GRAPES: 60% Nero D’Avola 40% Frappato


Tasting notes &


Deep red cherry colour with a very intense and persistent aroma reminiscent of ripe pomegranate. The wine is warm and full bodied in the mouth.

It perfectly matches with white meats, processed meats, red meats, medium-aged cheeses.


Technical sheet
Cerasuolo di Vittoria

— Municipality of production: Niscemi (CL)
— Soil type: medium mix with a sandy tendency
— Vineyard altitude: 100 mt. s.l.m.
— Training system: spurred cordon
— Planting density: 6.000 plants per hectare
— Grape yield per hectars: 60 Ql
— Harvesting period: last week of september
— Vinification: in steel
— Malolactic fermentation: done
— Aging: in barriques 
— Duration of the aging in barriques: 10 months
— Duration of the aging in bottle: 12 months
— Available formats: 0,75 l


Stay up to date on offers, exclusive packages, tastings and news from Feudi del Pisciotto. Sign up to our newsletter.
Wine Relais Feudi del Pisciotto
P.IVA 05239200826


Contrada del Pisciotto
93015 – Niscemi (CL)
Mobile (+39) 331 216 9241
Phone (+39) 0933 19 35 186

News & Press